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PLANTING VEGETABLES FROM SEEDS
Direct-seeding straight into the garden is the easiest and least expensive way to grow vegetables. But you may not have the sort of climate that will let you direct-seed some vegetables; the seedlings may take longer to grow, making them a lot more susceptible to weather conditions than transplants grown indoors.
The vegetables to grow from seed are those that will mature within the span of your growing season and those that don't like to be transplanted. If your growing season will accommodate them, all these vegetables do well grown from seed in your garden: beans, beets, carrots, collards, corn, cucumbers, dandelions, kale, kohlrabi, lettuce, mustard, okra, peas, peanuts, pumpkins, rutabagas, soybeans, spinach, squash, turnips, and watermelons.
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